You can even use agave, honey, whatever sweetener you prefer. That's it! Add a pinch of sugar and you're all set. What else could be in an early grey tea latte besides earl grey and steamed milk? A couple secret ingredients give it that special flavor: a little bit of lavender and some vanilla. The London fog tea latte? EASIEST thing ever. Plus, making my own saves that $4 and change every day! Win win win. Why don't I save myself some time and just go buy it you ask? Well, I like making my own tea in the morning and to be honest, I still find that Starbucks' lattes are a bit too sweet. It makes me crazy jittery, bad stomach, hands shaking and everything, after just 1 cup. As in, I slept for 3 hours the night before and there's no way on Earth I'll make it through the day with a shot of caffeine. To be real with you, I can't do coffee at all. Honestly, I can't even drink coffee in the mornings let alone in the afternoon, so I've always done tea. You know that time of day right after lunch when you're starting to feel like a serious nap is on the way but its too late to drink coffee? Exactly. My mom ordered one at Starbucks over the holidays for a midday pick me up. Well guess what? A couple months ago, I discovered the London fog tea latte. Weekdays are for straight up earl grey with a sprinkle of sugar. I usually reserve this for slow, sleepy weekend mornings, like a Sunday treat. In Autumn, this transitions to my ULTIMATE fave, the pumpkin spice chai tea latte. If in a hurry, make a cup of earl grey using hot water.Happy Thursday!! If you remember, my favorite morning caffeine beverage is a chai tea latte. You don’t need to make this using cold brew tea.Make ice cubes with earl grey tea for a more concentrated drink.Make ice cubes using filtered water: it makes this drink taste better. Experience the rich and sophisticated flavors of a globally beloved tea fusion, free from any elitism and eccentric headwear.well, maybe a touch of.CA9.99 to CA160.Only then add ice and milk: it’s easier this way. Mix honey with earl grey tea until it has fully dissolved.Fill the glass with ice cubes and add your choice of milk. In a glass, mix earl grey tea and honey (or your choice of sweetener). Remove tea bags or strain cold brew tea if using loose earl grey. Store in the fridge for 8 to 16 hours, or overnight.Ĭold brew earl grey has less caffeine and doesn’t have the bitterness that black tea made with hot water has. Place water and earl grey in the jar and close its lid. 2 bags of Earl Grey (or 2 teaspoon of loose earl grey tea).Let’s start by making cold brew earl grey. I love oat milk and coconut milk, but they compete too much with the earl grey flavor. Almond and soy are my choices of plant-based milks for this recipe, if you’re looking for a dairy-free alternative. If you don’t want to use honey, substitute it for a simple sugar syrup, maple syrup, or a vegan apple honey. Honey makes the earl grey flavors stand out even more. Don’t make this recipe with black tea: is the earl grey that gives this drink its delicious bergamot flavor. The only ingredient that can’t be substituted. Caffeine has lower levels of solubility in colder water, so this method makes a tea that has less caffeine than tea brewed using hot water. Although small, there’s still a tiny amount of caffeine even in decaffeinated earl grey.įor this recipe, we’re using cold brew earl grey tea. Hints of natural lavender peak through not to over power the notes of Earl Grey. Earl grey tea leaves from Sri Lanka that grow at 4000-8500 feet above sea level, and bright bergamot layered over notes of malt. Nowadays, you can find decaf earl grey tea. Lavender London Fog is both floral and sweet, with smooth notes of vanilla beans from the Bourbon region of Madagascar. Yes, there’s caffeine in a cup of earl grey. Different from black tea, earl grey tea is flavored with bergamot peel essential oil. Although both are tea blends made from the Camellia Sinensis tree, they’re not the same.
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